Lecturers publish a research on the official website of (FAO)

Lecturers from Environmental Research Center & Study and Planning Department (Assist. Prof. Dr. Mohamed M. Taha, Assist. Prof. Dr. Saleh A. Al-Saleh, Assist. Lec. Duha J. Mahdi, Assist. Lec. Ahmed S. Abdul-Hassan), in cooperation with international researchers published a research about (Tropical seasonal changes impact on hematological parameters of goats)

Which was published on the official website of (FAO) after the organization selected it within specific criteria to which international research and studies are subjected before it was chosen to publish (in 2021) in a magazine of Clarivate classification.

In light of global increase population, under climate changes conditions and the rise of global need for food and meat products in particular, according to the reports of (FAO), to achieve the second goal of the sustainable development goals.

The research aims to study the regular changes in blood characteristics in one of the international breeds of goats in order to know the physiological mechanism that the body uses to adapt and resist climate changes and high temperatures in order to reach a body that is resistant to harsh conditions and to maintain sustainable productivity.

In view of the importance of providing animal protein, meat is considered one of the basic foods and a source of protein for humans in their diet as it works to activate digestive, blood and brain functions'.